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| 采购内容 |
Buy Seafood |
| 详细内容 |
Please check and send me best offer for the below item as soon as possible.
Please Note, All Our Items Are No Phosphate, No Mtr 79 Treatment, No Additives
1. Shrimps - 250g natural (225g drained weight)/boxdeep frozen, raw, peeled, fully deveined, max. 10% glace, 100% natural, no chemical additives, no citric acids, no salt, packed into plain PE-bag, separately packed into colour printed retail box
count 20/30: ……………USD per box CFR Hamburg (Vanamei) - (90% net shrimp and 10% glazing)
30/40: ……………USD per box CFR Hamburg (Vanamei) - (90% net shrimp and 10% glazing)
41/50: ……………USD per box CFR Hamburg (Vanamei) - (90% net shrimp and 10% glazing)
2. Shrimps (pennaeus vannamei), 250g marinated (225g of net weight shrimp)
deep frozen, raw, peeled, fully deveined, max. 10% marination, 100% natural, no chemical additives, no citric acids, packed into plain PE-bag, separately packed into colour printed retail box
count 20/30: ……………USD per box CFR Hamburg (Vanamei) (90%net of shrimp, 10% of marination)
30/40: ……………USD per box CFR Hamburg (Vanamei) (90% net shrimp, 10% of marination)
40/50 : ………… USD per box CFR Hamburg (Vanamei) - (90% net shrimp, 10% of marination)
51/60 : …………..USD per box CFR Hamburg (Vanamei) - (90% net shrimp, 10% marination)
61/70 : …………..USD per box CFR Hamburg (Vanamei) - (90% net shrimp, 10% marination)
marination: Style Provencal, (Herbs and garlic marination, garlic just slightly)
Packing: retailer box and white carton with 4 sides black printing
Payment: L.C at sight
Contract: One year contract – Price valid for one year contract and we open L/C for whole year as well.
Procedure of quality controlling: During production, we have QC for supervise.
After finish production, we will take sampling to send to Germany independence lab for testing.
After 2-3 weeks of receiving result, supplier start shipment.
Certificate: IFS/ Global gap
Country:Viet Nam
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| 联系方式 |
Co:Hang Tran
Add:Viet Nam
Tel:+84 903614499
Email:hangtran77@gmail.com,hang@morso-int.com
LinkMan:Hang Tran |
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